The secret ingredient is country Dijon mustard.
8oz Sharp Cheddar Shredded
8oz Manchego Shredded
8oz cream cheese
1/2 cup Mayonesa Mayonnaise
2 teaspoons country style Dijon mustard
2 tablespoons grated sweet onion with juice
1 4oz jar of slice pimento, drained well
1 clove grated garlic
1 teaspoons paprika
2 teaspoons black pepper
1 tablespoon with fresh chopped parsley (optional)
In the bowl of your food processor add mayo, mustard, onion, garlic, cream cheese, pepper, paprika and cheddar cheese. Pulse until the ingredients are well combined. Remove mixture from the food processor to another bowl. Fold in pimento, parsley and manchango cheese until combined.
This recipe is flavorful enough to serve immediately or store in an airtight container in your refrigerator.